Suggested Uses for Our Products
Sea Salts
Fleur de Sel
Recommended Uses: sprinkled over avocado toast, used to accentuate the flavors of grilled or roasted meats, enhance fresh salads and vegetable dishes, elevate creamy desserts like panna cotta, add a delicate finish to scrambled eggs, highlight the sweetness of caramel or chocolate confections, and even provide a subtle crunch when added to homemade nut butters or popcorn.
Sea Salts
Sea Salt Crystals
Recommended Uses: to season homemade potato chips, rim cocktail glasses for drinks like margaritas, boost the flavor of roasted nuts or spiced popcorn, add texture to artisan chocolates and caramels, enhance the richness of grilled or sautéed mushrooms, create a crunchy topping for focaccia or pretzels, and bring out the natural flavors in soft cheeses or fruit preserves.
Featured Recipe: Chocolate Chip Cookies
Sea Salts
Applewood Smoked Sea Salt
Recommended Uses: impart a rich, smoky flavour to grilled meats, barbecue sauces, roasted vegetables, homemade burgers, or hearty soups; it can also elevate scrambled eggs, sprinkle on roasted nuts for a smoky snack, enhance the depth of chili or stews, and add a smoky finish to chocolate truffles or caramel.
Sea Salts
Rosemary Thyme Sea Salt
Recommended Uses: perfect for seasoning roast chicken, lamb, or pork, adding herbal notes to roasted potatoes and root vegetables, enhancing the flavour of focaccia or flatbreads, garnishing Mediterranean salads, seasoning stuffing, or bringing a fragrant touch to herb-infused oils, butter, or roasted nuts.
Sea Salts
Chilli Lime Sea Salt
Recommended Uses: sprinkled on grilled corn, used to season tacos, fajitas, or guacamole, give a zesty kick to seafood like shrimp or fish, add a tangy heat to margarita rims, brighten up roasted or grilled vegetables, season tortilla chips, and bring bold flavour to grilled pineapple or mango.
Sea Salts
Lemon Sea Salt
Recommended Uses: finishing seafood dishes like grilled fish, shrimp, or scallops, brightening roasted vegetables or salads, enhancing the flavour of chicken or pasta dishes, sprinkling over avocado toast, adding a citrus twist to roasted nuts or popcorn, seasoning asparagus or green beans, and giving desserts like shortbread or lemon bars a tangy boost.
Sea Salts
Garlic Sea Salt
Recommended Uses: add robust flavour to roasted or mashed potatoes, season grilled steaks, burgers, or chicken, elevate pasta sauces or pizza, sprinkle over garlic bread or focaccia, enhance the taste of roasted vegetables like Brussels sprouts or mushrooms, season soups and stews, or bring depth to sautéed greens or eggs.
Sea Salts
Basil Oregano Sea Salt
Recommended Uses: seasoning Italian-inspired dishes like pasta, risotto, and pizza, enhancing the flavour of caprese salads, sprinkling over bruschetta or garlic bread, bringing out the herbal notes in grilled vegetables or roasted chicken, seasoning fresh mozzarella or ricotta, adding to marinades or vinaigrettes, and even finishing roasted cherry tomatoes or baked focaccia.
Salty Seasonings
Cheesy Garlic Salty Seasoning
Recommended Uses: sprinkling over popcorn, adding a savory boost to pasta or risotto, seasoning roasted vegetables like broccoli or cauliflower, enhancing the flavour of garlic bread or baked potatoes, topping pizza or flatbreads, mixing into scrambled eggs or omelets, and making a delicious dip when blended with sour cream or cream cheese.
Featured Recipe: Cheesy Garlic Broccoli
Salty Seasonings
BBQ Spice Rub
Recommended Uses: to season ribs, chicken, or pork before grilling or roasting, elevate burgers or steaks with smoky, sweet, and spicy notes, add depth to baked beans or chili, flavour roasted potatoes or corn on the cob, enhance the taste of pulled pork or brisket, and bring bold BBQ flavor to roasted nuts or snack mixes.
Featured Recipe: BBQ Spice Vegetarian Meatballs
Salty SEasonings
Maritime Donair Seasoning
Recommended Uses: sprinkled on ground beef or lamb for authentic donairs, mixed into sauces for a tangy, spiced kick, used to season grilled meats like kebabs or chicken, add flavour to donair-style pizzas or flatbreads, enhance the taste of roasted vegetables, create a flavourful marinade for meats, or season fries or roasted potatoes for a signature donair taste.
Featured Recipe: Donair Meatballs and Sauce