Powerful Flavours from a Rugged Coastline
We are a small, family-operated sea salt producer based in Hubbards, Nova Scotia, Canada. We have been meticulously crafting our salt crystals since 2018.
Our gourmet cooking salts are a perfect taste of Nova Scotia’s natural landscape – crisp and electric, with a sweet finish. We recommend using our salts for finishing a dish, seasoning sauces, spicing up snacks, or for adding a little something special to baked goods. You can also use it in place of table salt at mealtimes.
Sea salt is made up of many complex and delicious natural minerals, including sodium chloride (which you might know as table salt). These minerals vary depending on where your salt comes from, as each shoreline has a different mineral composition. This is why every sea salt is different, and has a unique flavour profile!
South Shore Sea Salt is a mother & daughter small business located in Hubbards, Nova Scotia. In early 2018, Rebecca experimented with producing sea salt, and went on to sell her delicious salts at the local Farmers’ Market. By the end of that first sold-out season, it was clear this product was a hit! In 2019, she invited her mom Marsha to be a business partner, and South Shore Sea Salt was established as an independent small business.
In our purpose-built Saltcote, we produce our salts from April to November, using traditional, zero-waste methods that require a great deal of time and care.
We absolutely love where we live, here on Canada’s beautiful East Coast. If you’ve visited Nova Scotia, you know that it’s a special place. We feel very lucky to live here, and we love working together at South Shore Sea Salt.
~ Rebecca and Marsha Wilson